Aleria XX 270 Syrah 2013
Brancaia Tre 2013Brancaia TRE is a wine full of character giving you drinking pleasure already at the moment of release. TRE stands for the three grape varieties Sangiovese, Merlot and Cabernet Sauvignon and for our three Tuscan estates, the basis for this wine. TRE was also our third label in 2000 so we have three good reasons to name it Brancaia TRE. This elegant and well structured wine, matches every cuisine. Pair with various pasta dishes, roasted and sautéed white meat, white poultry, fried and grilled fish.
La Spinetta Toscana Vermentino 2015Everything a great Vermentino should be. Beautiful aromatics and zippy acidity. A great shellfish wine. Pair with shrimp, langoustine or crab dishes.
Marques de Murrieta Rioja Reserva 2013Tangible proof of elegance, balance and constancy characteristic of the Marques de Murrieta Winery and its surrounding vineyards situated in the Ygay Estate, it is a red reserva wine with a balanced aging of two years in new and partly new American oak barrels and a year and a half in bottle. The result is an elegant wine that combines complexity and fineness, summing up the best attributes of our identity and actuality. Marqués de Murrieta is more than a brand in the international market, it represents age-old wisdom expressed in one of the most recognized wines of Spain.
Marques de Riscal Rioja ReservaCherry-red color with good robe. Spicy, balsamic aromas of great complexity, with notes of ripe dark berries and light toasted nuances. On the palate it is full and tasty, with good structure and rounded elegant tannins. The finish is long and fresh, with a slight reminder of the fine oak. This wine goes well with ham, mild cheeses, casseroles which are not highly spiced, bean and pulse dishes, poultry, red meat, grills and roasts.
Temperamento Bobal 2012
Querciabella Mongrana 2014Mongrana comes from the Banditella, Podere Harras and Sugherettaia vineyards and has been Biodynamically grown since inception. The first vintage was 2005. Exposure is North to South. The soil is a mixture of silt and alluvial sand, with areas of gravel and surface pebbles that can be traced back to the Pleistocene.
Bodegas Naia Naia 2015Straw-yellow colour wine. On the nose, it recalls citric aromas, stone fruits, such as peach or apricot, and notes of fennel. It is a complex wine on the nose that evolves aromatically in the glass by releasing different nuances. Balanced, dense and unctuous on the palate. Pairs perfectly with roast fish, such as Sea bass or Gilthead bream. Equally enjoyable with a mushroom risotto.
Bodegas Borsao Tres Picos GarnachaVery intense cherry red colour with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth it is a well structured rich wine that evokes tastes of blackberry, plum and tones of leather and vanilla, with a soft and silky tannin.
Wildberry Two Passions Cabernet Sauvignon 2013Intense blackcurrant and blackberry sweetness lift out of the glass over layers of black olive and molasses richness. The palate is concentrated, and textured showing chewy tannins well integrated with subtle amounts of French Oak. This wine will benefit from cellaring for 5-10 years.
Errazuriz Max Reserva Cabernet Sauvignon 2015The 2015 vintage of our MAX Cabernet Sauvignon displays a bright ruby red color with violet hues. On the nose, aromas of red fruits, tobacco, cherries and a soft spicy note, along with dill and peppermint, are all framed by elegant notes of nuts, chocolate and cloves. The palate delivers sour cherry, raspberry and a fresh blueberry note, followed by chocolate and nutmeg hints, plus a soft reminiscent of the roasted coffee bean. A long and juicy wine, with a refreshing acidity, marked by its freshness, tension, elegance all around the palate, and its fine grained tannins, ending in pleasant and long finish.
Caparzo Sangiovese 2015Color: Intense ruby with violet reflections. Bouquet: Intense, fruity, and spicy, with ripe blackberries, wild strawberries, spice and vanilla. Palate: Full, fruity, persistent, and soft, with ripe blackberries, wild strawberries, and spice and vanilla in the finish.
Borgo Scopeto Chianti Classico 2015Color: Charged ruby. Bouquet: Ample and intense, but also sweetly fruity, with wild berry fruit supported by pleasant noble wood, vanilla, and cocoa, and a surprising cherry finish. Palate: Dry and well structured, austere and elegant, harmonious, and with excellent persistence. Food-Wine Pairings: A wine to be enjoyed throughout the meal; it pairs especially well with pasta and risotti, meats of all kinds, and moderately aged cheeses.
Errazuriz Max Reserva Chardonnay 2016Displaying a very attractive bright yellow straw color, this Chardonnay owns a citrus profile with reminiscences of tangerine, some pears and sweet cucumber, all framed by soft notes that reminds of toasted bread and dried fruits. Consistent with the nose, the palate offers pear notes, soft hints of toasted bread and dried fruits, with an aftertaste of fresh citrus notes at the end. Great structure and balanced acidity that adds tension, providing excellent length to this Chardonnay.
Substance Cs Cabernet Sauvignon 2016
Los Vascos Grande Réserve Cabernet Sauvignon 2014Beautiful ruby red color. Aromas of fresh, ripe fruits like raspberry, cherry, and plum can be discerned in the nose, along with notes of caramel, dark chocolate, black olive, and cedar. On the palate, the firm yet elegant tannins add structure and volume. A powerful, expressive offering with terrific freshness.